The origin of Tatra tea can be traced far back in Slovak history. Life was hard back then. People treasured every moment of meeting friends. They always cheered together with cup of something good, something strong. Mountain folks used to heal many diseases with their homemade medicine. Boiled water poured over the herbs, added moonshine, spirit, honey, garlic and tallow. Everyone had its own recipe, but they all called it Tea. Unique tea-based herbal liqueur made exclusively from natural ingredients. It is a concentrate of exceptionally fine purified alcohol, first-class black tea, natural extracts from herbs, fruit extracts and distillates, sugar and pure water from the Tatra Mountains.
【Tasting Notes】
Sweet taste of candied honey and long pleasant tea after-taste. Fresh raspberries and Assam tea aromas blended together with fantastic forest botanicals complexity.
【Awards】
International Spirit Awards in Beverly Hills 2013: Double Gold
Riga Food 2013: Gold Medal for Package Design
China Spirits Awards in Hong Kong 2012: Silver Medal
National Design Prize in Bratislava 2011
United Vodka Competition 2011: Silver Medal for Design
Superior Taste Award in Brussels 2010-2011
European Design Awards in Rotterdam 2010: Bronze Medal
Red Dot design award winner 2010
Zlatý Klinec in Bratislava 2010: Packaging Design
Penta Awards Shanghai 2010: Gold Award
Package Oscar in Slovenia 2010
Beverage Testing Institute 2010, Chicago: Bronze Medal
New Millennium Award in Roma 2008: International Prize of Quality
